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Tags: flavours and fragrances

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  1. A comprehensive review of flow chemistry techniques tailored to the flavours and fragrances industries

    Contributor(s):: Gambacorta, G, Sharley, JS, Baxendale, IR

    Due to their intrinsic physical properties, which includes being able to perform as volatile liquids at room and biological temperatures, fragrance ingredients/intermediates make ideal candidates for continuous-flow manufacturing. This review highlights the potential crossover between a...